Biological Starter Fermentation Silage Product Introduction Fuld Microbial Fermenter is an innovative, eco-friendly biological product developed using advanced Japanese biotechnology. It is specifically designed for the fermentation of silage and contains a diverse range of beneficial microorganisms that work in synergy. These microbes have special functions, including mutualism, antagonism, and cooperation, which help create a balanced environment during the fermentation process. Under optimal conditions, especially when lactic acid bacteria dominate, the microorganisms multiply rapidly, leading to efficient and effective silage fermentation. This product is ideal for fermenting various plant-based materials such as corn stalks, potato vines, peanut vines, and grasses. Raw Material Selection In general, crops like corn stalks, potato vines, peanut vines, and grasses can all be used for silage production. However, it's important to note that the nutritional value of forage varies depending on the growth stage of the plants. Grasses should ideally be harvested at the heading stage, while legumes are best collected at the budding stage. Additionally, selecting silage materials with higher sugar content is crucial for promoting rapid bacterial growth. For optimal fermentation, the material should contain between 1% and 5% sugar, which helps create a favorable environment for lactic acid bacteria. Legumes tend to have high protein but low sugar levels, so they are best dried in the sun before use. When fermenting legume-based silage, it’s recommended to mix it with other high-sugar green feeds to enhance the overall quality of the final product. Fermentation Steps and Ideas 1. Chop or shred the silage materials into small pieces. If multiple ingredients are being used, mix them together first. 2. Adjust the moisture content of the raw materials to around 65%-75%. This level is ideal for microbial activity and helps reduce dry matter loss. To check the moisture: take a handful of the material, squeeze it tightly for one minute, and then release it. If juice comes out, the moisture is above 75%. If it holds its shape without dripping, the moisture is between 70%-75%. If the ball feels elastic and slowly loosens, the moisture is around 55%-65%. If the ball releases immediately, it’s about 55%, and if the material breaks apart easily, it’s below 50%. 3. Apply the Fuld Bio Starter at a ratio of 1 kg per ton of material. First, spray the cleaned containers with a 500-fold diluted solution of the starter. Then chop the ingredients, fill the silo with a 10 cm layer of the diluted solution, and press down firmly. Ensure the edges are compacted well, and finally spray additional diluted starter over the top surface. Cover the silage with plastic film, seal it tightly, and let it ferment for about a month. The silage will be ready when it has a pleasant aroma or a pickled cabbage-like scent. If the top layer turns black or smells rancid, remove it before feeding. When using, start from the top and work downward, layer by layer. Maintaining consistent moisture throughout the layers is essential for good silage quality. Avoid creating dry spots or uneven layers during filling. 4. When feeding silage, introduce it gradually. Livestock and poultry need time to adapt. Start by mixing a portion of fine feed or compound feed with the silage and gradually increase the amount once they get used to it. During late pregnancy, avoid feeding large amounts of silage to female animals to prevent any digestive issues. Head Massage,Head Massage Spa,Best Head Massager,Relaxing Head Massage Shenzhen Jie Zhong Lian Investment Co., Ltd. , https://www.szmeizon.com