1. Bud cutting is a crucial practice in managing plant growth and development. By removing excess buds, only the strongest ones are left, allowing the plant to concentrate nutrients on these buds, which helps develop strong stems and a healthy root system. This process also helps eliminate rot, damaged roots, and pests, contributing to better pest control. In most regions of the country, bud cutting is done in spring, while in Xinjiang, it's typically performed in autumn. It's important not to delay spring bud cutting, but it shouldn't be done too early either. The procedure involves digging around the rhizome to expose the old roots, then using a wooden knife to remove the outer soil. A sharp bud-cutting knife is used to cut off 1.5 to 2 cm of new rhizomes or rotten roots from the old and new rhizomes, leaving 5 to 8 strong buds at the base. The knife must be sharp to avoid damaging the roots. After cutting, let the plant dry for 1 to 2 hours before covering it with soil again. 2. Seedling emergence begins after the plants are lifted from the ground. When seedlings reach about 20 cm in height, they are considered "Dingmiao." The number of seedlings per plant depends on soil fertility, variety, spacing, and trellis structure. Typically, 2 to 3 plants are grown per plot on large, raised beds. 3. Vine training involves guiding the vines and managing leaf density. Once the seedlings reach 40 to 60 cm in height, the vines are tied to the lead wires using thin ropes or plastic strings, following their natural growth pattern. This should be done every 3 to 5 days. It's best to perform this task on a sunny day when the plants are slightly wilted to prevent branch breakage. When the seedlings grow to about 2 meters tall, the leaves become sparse. At this stage, side vines and overly dense, overlapping, or diseased branches and leaves should be pruned to allow the main vines to grow strong and reduce the risk of disease. 4. Water is essential during the growing season and before winter. Insufficient water can negatively affect plant growth and yield. Especially during the flowering stage, adequate irrigation is critical. In Xinjiang, about 7 to 8 irrigation sessions are typically required throughout the growing period. 5. Fertilization can be done alongside irrigation. During the seedling stage, apply 10 to 15 kg of nitrogen fertilizer per acre. At the budding and flowering stages, use 8 to 10 kg per mu. Before winter, apply organic fertilizer at a rate of about 3,000 kg per mu. 6. Cultivation and weeding should be done promptly after each irrigation or rainfall. In the early and late stages of growth, the soil should be tilled deeply, but during the flowering period, it should be done more shallowly to avoid damaging the roots and affecting the harvest. Cleanroom Safety goggles,Antifog safety goggles,Protective eye goggles AUSTAR Goup , https://www.hansencleanroom.com