Bancha is a Japanese green tea. It is harvested from the second flush of sencha between summer and autumn. (The first flush is harvested for shincha.)
Bancha is harvested from the same tree as sencha grade, but it is plucked later than sencha is, giving it a lower market grade. It is considered to be the lowest grade of green tea. There are 22 grades of bancha. Its flavour is unique, it has a stronger organic straw smell.
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When the hens reach the young stage (that is, 6-15 weeks old), they will begin to restrict their rearing. For this, some people mistakenly believe that the less the chicken eats, the better; the lower the feed quality, the better. Therefore, the supply is single, irregular, and unplanned. As a result, although the chicken stopped growing and reduced the fat, it destroyed the physique foundation that was established. This practice is a misunderstanding of restricted feeding. The purpose of restricting rearing is to control its excessive weight gain, prevent premature sexual maturation (premature production), maintain a standard open weight, and slightly inhibit growth. The correct approach is: First, the restrictions on food intake. It is 10% to 20% less than free-feeding; the second is the restriction on the quality of the diet. To increase the number of cellulose and green juicy feed, reduce the amount of energy feeds such as corn, melon, and sorghum, and protein feeds such as bean cakes, fish meal, and blood meal; the third is the time limit on eating. You can take daily feeding or stop feeding for 1 day per week.