The lantern lilies (Figure)

The lantern lily, scientifically known as *Sandersonia aurantiaca*, is a striking bulbous flower belonging to the lily family. Its vibrant, bell-shaped blooms resemble traditional Chinese lanterns, creating a whimsical and eye-catching display. When in full bloom, the flowers hang delicately along the flowering stalk, beautifully contrasting with the lush green foliage. This unique appearance has earned it the common name "Christmasbells," as it typically blooms around the holiday season in the Northern Hemisphere.

One of the standout features of the lantern lily is its soft, elegant petals and long-lasting bloom. Once cut, the flowers can last up to 2-3 weeks in a vase, making them a popular choice for floral arrangements. Both bulb cultivation and cut-flower production have proven to be profitable, especially in regions where demand for ornamental plants is high. The lantern lily is considered a rare and distinctive variety, thanks to its golden, bell-shaped flowers that stand out in any garden or bouquet.

Native to the summer rainy season in its natural habitat, the lantern lily thrives in areas with mild winters and dry, grassy landscapes. During the colder months, the plant enters a dormant phase, which is essential for its growth cycle. It is remarkably adaptable, tolerating a wide range of temperatures and light conditions. As a result, it can be successfully grown both indoors and outdoors in temperate and subtropical climates. Whether used as a garden plant or a decorative cut flower, the lantern lily brings beauty and charm to any space.

Mycoprotein 70%

1. Product Introduction:

MSG residue is obtained by inoculating Corynebacterium glutamicum in corn starch sugar, and then directly fermenting the glutamate supernatant to obtain dry matter, which is then purified to obtain single-cell protein. It is a microbial raw material product between animal and Plant Protein feeds, rich in various amino acids, trace elements, digestive enzymes and abundant growth factors, which is beneficial to animal digestion and absorption. It can replace some high-protein raw materials such as fish meal and corn protein meal in feed, and is widely used by feed companies.

2. Product efficacy:

1). improve the umami of feed, has the effect of feeding.

2). The total amount of leucine, isoleucine and valine is more than 10%, which effectively promotes the release of insulin and growth hormone, and improves the muscle growth rate and immune function of animals.

3). It can effectively provide the utilization rate of feed, promote the growth effect of livestock and poultry, fish and shrimp, and improve the survival rate, growth rate and egg yield of livestock and poultry.

4). Lower blood sugar and cholesterol levels, thus reducing the risk of diabetes and cardiovascular disease, and improving animal function.

3. Packing & Delivery

25KG/Bag; Customized packing is available.

Mycoprotein Feed Grade /single cell protein mycoprotein 70% /Mycoprotein for Animal Feed/Mycoprotein feed additives

Mycoprotein Feed Grade,Single Cell Protein Mycoprotein 70%,Mycoprotein For Animal Feed,Mycoprotein Feed Additives

Zhengzhou Bridge Biochem Co.,Ltd. , https://www.biochemfeeds.com

The lantern lilies (Figure)

Laoshan Radish