(1) Strengthen the cultivation and management: The orchards shall timely drain and prevent droughts and floods. Adding organic manure and planting green manures such as wolfberry fruit to improve the soil, increase soil fertility and appropriately increase potassium fertilizer. Timely control of pests and diseases and control of the amount of results, overcome the size of the year, in order to enhance tree vigor and improve the ability of tree disease resistance. When the seedlings are planted, the soil surface should be exposed at the interface to prevent infestation of the white fungus in the soil from the interface. (2) Digging trench isolation and disease prevention: For purple feather disease, white feather disease and root decay disease, when the diseased plant is first seen in the orchard, a deep trench of more than 1 meter should be dug around the diseased plant to prevent it. The disease spreads. Purple feather disease is often transmitted to the orchard through the root of a hedgehog. Therefore, an orchard with a hedgehog used as a protective forest is required to dig trenches around and block entrance to prevent the root from entering and completely dig nettle roots that have entered the orchard. In the new orchard, host trees such as hedgehogs are not used as shelter forests. (3) Treatment of diseased plants and soil disinfection: After diseased plants are found, they should be treated according to different diseases. For dermatophytosis, the root and neck lesions should be completely scraped off, then the wounds should be disinfected with 402 antibacterial agent 50 times or 1% copper sulfate solution, then coated with Bordeaux fluid protection agent, and the soil around the diseased root should be disinfected . For purple feather disease, white feather disease, and root decay disease, it is necessary to remove the roots that are already rotten and then disinfect the soil around the root. The diseased tissue that is cut or scraped should be brought out of the orchard and replaced with disease-free new soil. The commonly used agents are: 70% pentachloronitrobenzene, mixed with new soil in a ratio of 1:50 to 100, and spread to the surrounding of the diseased root; the dose of each tree is 50-100 grams, and the large tree is 150-300. Grams. Sodium pentachlorophenol 250-300 times, to prevent white peony disease, each tree 15 kg liquid medicine; prevention and treatment of white feather disease and root rot, irrigation 25 kilograms of liquid medicine. Use 70% thiophanate-methyl 500-1000-fold solution or benzene-liter 1000-2000-fold solution to irrigate the soil around the diseased root. The amount of each fluid used is the same as above. Use 50% dexamethasone water 500 times solution or 50% eutectic WP 250-300 times, copper sulfate 100 times, 40% formaldehyde l00 times, etc. Watering the soil, but also have some preventive effect. The application period can be during the dormancy period of fruit trees, or between April and May or September, and should be avoided during the high-temperature period from July to August. Fertilizer should be applied after application to promote the formation of new roots and accelerate the restoration of tree vigor. (4) Fruit trees that have died or are about to die: They should be excavated as soon as possible, and all remaining roots must be planed and burned. The lesions were soil-sterilized with 40% formaldehyde 100-fold or pentachlorophenol sodium 150-fold. (5) Bridging and disinfection of seedlings: In the early spring, bridge the new roots in the upper part of the victim's root neck, or plant a strong disease-resistance rootstock next to the diseased tree, and make connections to help restore the tree's vigor. Seedlings should be eliminated from the nursery stock and soaked with a 70% thiophanate-methyl WP wettable 500-fold for 10-30 minutes or in a warm water of 45°C for 20-30 minutes before culturing.

Garlic has always been treated as a natural antiseptic since ancient times, saying that "natural antibiotics".

Garlic as a condiment, widely used in cooking, food processing field .Shandong Province is the famous area of producing planting garlic,The garlic in here has full grain, and high garlic allicin composition .So it is welcomed by consumers around the word.

Garlic divide into 4L (diameter greater than 6.5cm), 3L (6.5CM- 6.0CM), 2L (6.0CM-5.5cm) ,L(5.5CM-5.0CM)and other specifications according to its diameter,The packing method is that packed in weight 10kg

/CTN,20kg/CTN,10kg/bag,20kg/bag or packed by the number (3 per bag)..

Whether China or foreign, garlic, in addition to food, there are many legends of the medicinal. Among them, whether the cancer can be particularly cited concern. In many parts of the world, a survey of cancer and diet structures has shown that garlic may help to help the digestive tract cancers. In China, for example, in the 70's in the last century, Shandong's survey found that the cancer mortality rate in Qixia is 12 times that of Cangshan. These two counties are only 300 kilometers apart, the geographical environment, life customs are similar. The difference is that Cangshan is the township of garlic, the per capita annual eat 6 kilograms of garlic, while Qixia is only 0.5 kg. In addition, Cangshan garlic with selenium more. So, it is speculated that garlic and selenium help cancer. There are two case control studies to support this conjecture: the incidence of gastric cancer in garlic and garlic is lower. But this is still not enough evidence to prove it. For example, Qixia is rich in apples, can not say that eating apples more than the cause of Qixia cancer prone.

Japan also has a small scale experiment with more than 30 volunteers, showing that garlic extract may inhibit the occurrence of colorectal adenoma. But a large study by the Peking University and the Beijing Cancer Hospital, a large study shows that: short term Helicobacter pylori treatment can reduce the appearance of the stomach precancerous lesions, and vitamin and garlic supplements have no effect.
In the face of these inconsistencies, or even contradictory findings, the National Cancer Institute (NCI) is "not recommending any dietary supplements to prevent cancer, but that garlic is a potential cancer resistant vegetable". For most people, it's safe to eat it, except for the garlic. Garlic has the role of anti coagulation, which is not a problem for the average person, but if the operation before and after the surgery, and those who are prone to bleeding and bleeding difficulties, this "side effect" is worth noting.
Eat garlic whether to cancer

Garlic

Garlic Cloves, Seasoned Fresh Garlic, Garlic Tablets,Pure white garlic,Cangshan Shandong garlic,Jinxiang Shandong garlic

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